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Technological developments in food preservation, processing, and storage Advances in environmental engineering and green technologies (AEEGT) book series./ [edited by] Seydi Yıkmış.

Technological developments in food preservation, processing, and storage Advances in environmental engineering and green technologies (AEEGT) book series./ [edited by] Seydi Yıkmış.

Yıkmış Seydi
URI: https://dspace.kpfu.ru/xmlui/handle/net/182353
Date: 2020

Abstract:

"This book explores the latest technological developments in food preservation, processing, and storage"--

Description:

 
"Premier reference source"--Cover.
 
Includes bibliographical references and index.
 

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