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| dc.contributor.author | Zhang (Justin), | |
| dc.date.accessioned | 2024-01-29T21:40:47Z | |
| dc.date.available | 2024-01-29T21:40:47Z | |
| dc.date.issued | 2020 | |
| dc.identifier.citation | Novel theories and applications of global information resource management Advances in library and information science (ALIS) book series. - 1 online resource - URL: https://libweb.kpfu.ru/ebsco/pdf/2294541.pdf | |
| dc.identifier.isbn | 1799817881 | |
| dc.identifier.isbn | 9781799817888 | |
| dc.identifier.uri | https://dspace.kpfu.ru/xmlui/handle/net/179752 | |
| dc.description | Includes bibliographical references and index. | |
| dc.description.abstract | ""This book examines developing practices for businesses to effectively manage their assets on a global scale. It also examines the implementation of technological innovation into business techniques as well as the methods of controlling information in a contemporary society"--Provided by publisher"-- | |
| dc.language | English | |
| dc.language.iso | en | |
| dc.relation.ispartofseries | Advances in library and information science (ALIS) book series | |
| dc.relation.ispartofseries | Advances in library and information science (ALIS) book series. | |
| dc.subject.other | Information technology -- Management. | |
| dc.subject.other | Industrial management -- Technological innovations. | |
| dc.subject.other | Customer relations -- Technological innovations. | |
| dc.subject.other | Consumer satisfaction. | |
| dc.subject.other | Consumer satisfaction. | |
| dc.subject.other | Industrial management -- Technological innovations. | |
| dc.subject.other | Information technology -- Management. | |
| dc.subject.other | Electronic books. | |
| dc.title | Novel theories and applications of global information resource management Advances in library and information science (ALIS) book series./ Zuopeng (Justin) Zhang, editor. | |
| dc.type | Book | |
| dc.description.pages | 1 online resource | |
| dc.collection | Электронно-библиотечные системы | |
| dc.source.id | EN05CEBSCO05C461 |