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Environmental, health, and business opportunities in the new meat alternatives market/ Diana Bogueva [and three others], editors.

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dc.contributor.author Bogueva Diana
dc.date.accessioned 2024-01-26T21:31:04Z
dc.date.available 2024-01-26T21:31:04Z
dc.date.issued 2019
dc.identifier.citation Environmental, health, and business opportunities in the new meat alternatives market - 1 online resource. - URL: https://libweb.kpfu.ru/ebsco/pdf/1975283.pdf
dc.identifier.isbn 9781522573517
dc.identifier.isbn 1522573518
dc.identifier.uri https://dspace.kpfu.ru/xmlui/handle/net/178180
dc.description.abstract "This book explores the new meat of the future, which is plant-based and covers alternatives to livestock and other animal products together with strategies to encourage their acceptability, marketing and business strategies. It also proposes ways for solving the global future food demand"--
dc.language English
dc.language.iso en
dc.subject.other Meat industry and trade.
dc.subject.other Meat substitutes -- Economic aspects.
dc.subject.other Meat industry and trade.
dc.subject.other BUSINESS & ECONOMICS / Industries / General
dc.subject.other Electronic books.
dc.title Environmental, health, and business opportunities in the new meat alternatives market/ Diana Bogueva [and three others], editors.
dc.type Book
dc.description.pages 1 online resource.
dc.collection Электронно-библиотечные системы
dc.source.id EN05CEBSCO05C187


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