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Features of robotization of agricultural processes

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dc.contributor.author Kashapov N.F.
dc.contributor.author Nafikov M.M.
dc.contributor.author Nigmatzyanov A.R.
dc.contributor.author Sayfutdinov R.F.
dc.contributor.author Mingazov R.A.
dc.date.accessioned 2021-02-25T06:53:50Z
dc.date.available 2021-02-25T06:53:50Z
dc.date.issued 2020
dc.identifier.issn 1757-8981
dc.identifier.uri https://dspace.kpfu.ru/xmlui/handle/net/161352
dc.description.abstract © 2020 IOP Publishing Ltd. All rights reserved. The agro-industrial complex, as an industry, currently faces the problems of climate change, limited water resources, soil degradation and biodiversity conservation. It is necessary to significantly increase the production of agricultural products, while it should follow the trend of sustainable development. Resources must be used more efficiently. Intelligent solutions are needed to address conflicts of interest and meet the need for healthy and nutrient-rich foods and feeds. Therefore, it is necessary to assign an increasing role to the digitalization and robotization of agriculture in achieving these goals.
dc.relation.ispartofseries IOP Conference Series: Materials Science and Engineering
dc.title Features of robotization of agricultural processes
dc.type Conference Paper
dc.relation.ispartofseries-issue 1
dc.relation.ispartofseries-volume 915
dc.collection Публикации сотрудников КФУ
dc.source.id SCOPUS17578981-2020-915-1-SID85091928808


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  • Публикации сотрудников КФУ Scopus [24551]
    Коллекция содержит публикации сотрудников Казанского федерального (до 2010 года Казанского государственного) университета, проиндексированные в БД Scopus, начиная с 1970г.

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