Organizational and economic mechanism of improving the efficiency of grain production at the regional level

Abstract

© 2019, Research Trend. All rights reserved. The relevance of the article’s subject is dictated by the need to improve the efficiency of agricultural production in the conditions of new challenges of the external economic environment. The purpose of the article is to develop some recommendations for improvement of organizational and economic mechanism of raising the efficiency of grain production, based on the analysis of current situation, and identification of trends of agricultural development in the regions of Russia. The subject of the research is a system of organizational and economic relations, forming in the process of production and sale of grain, in modern socio-economic conditions. The novelty of the research consists in the identification of trends of grain industry development at the regional level, and in the justification of necessary organizational, economic and technological measures for the improvement of economic efficiency of grain production. The main results of the analysis of the development level of grain production were given in the work; the priority directions for the improvement of grain production efficiency were determined; the system of organizational and economic measures for ensuring the sustainable development of this industry was developed. Theoretical propositions, given in the article, can be applied in the process of scientific research on the problems of increasing the efficiency of agriculture. The practical significance of the research results lies in the possibility of their using in the process of development of agricultural policy, organizational and economic measures for improvement of the efficiency of grain production in the agrarian business entities.