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dc.contributor.author | Kiselev V. | |
dc.contributor.author | Kashaeva E. | |
dc.contributor.author | Shakirova I. | |
dc.contributor.author | Konovalov A. | |
dc.date.accessioned | 2018-09-18T20:17:34Z | |
dc.date.available | 2018-09-18T20:17:34Z | |
dc.date.issued | 2011 | |
dc.identifier.issn | 1066-5285 | |
dc.identifier.uri | https://dspace.kpfu.ru/xmlui/handle/net/138382 | |
dc.description.abstract | The volume of the chelate formation between ethylenediaminetetraacetic acid tetrasodium salt and the Mg 2+ cation in water was measured for the first time. The volume of the complex formation increases with dilution of the solution and reaches the limit of 29.9±3 cm 3 mol -1 at 25 °C. The changes in the volume during the chelation and the entropy of the complex formation were compared. © 2011 Springer Science+Business Media, Inc. | |
dc.relation.ispartofseries | Russian Chemical Bulletin | |
dc.subject | Chelation volume | |
dc.subject | Electrostriction volume | |
dc.subject | Ethylenediaminetetraacetic acid | |
dc.subject | Magnesium sulfate | |
dc.title | Volume change on the formation of the complex EDTA-Mg 2+ in water at 25 °c | |
dc.type | Article | |
dc.relation.ispartofseries-issue | 8 | |
dc.relation.ispartofseries-volume | 60 | |
dc.collection | Публикации сотрудников КФУ | |
dc.relation.startpage | 1766 | |
dc.source.id | SCOPUS10665285-2011-60-8-SID84864549006 |