dc.contributor.author |
Zaripov S. |
|
dc.contributor.author |
Naumov A. |
|
dc.contributor.author |
Abdrakhmanova J. |
|
dc.contributor.author |
Garusov A. |
|
dc.contributor.author |
Naumova R. |
|
dc.date.accessioned |
2018-09-17T20:43:13Z |
|
dc.date.available |
2018-09-17T20:43:13Z |
|
dc.date.issued |
2002 |
|
dc.identifier.issn |
0378-1097 |
|
dc.identifier.uri |
https://dspace.kpfu.ru/xmlui/handle/net/133938 |
|
dc.description.abstract |
The original models of the initial steps of 2,4,6-trinitrotoluene (TNT) conversion by yeasts are presented. Saccharomyces sp. ZS-A1 reduced nitro groups of TNT producing isomeric monohydroxylaminodinitrotoluenes (HADNT) as the key initial metabolites (molar ratio HADNT/TNT was up to 0.81), whereas aminodinitrotoluenes (ADNT) and the hydride-Meisenheimer complex of TNT (H-TNT) were the minor products. Conversely, Candida sp. AN-L13 transformed TNT almost quantitatively into H-TNT, thus realizing the alternative attack, consisting of the TNT aromatic ring reduction. The third type of conversion, revealed in Candida sp. AN-L14, is the combination of both above mechanisms and produces an equimolar mix of HADNT and H-TNT. In the toxicity tests with Paramecium caudatum, the supernatant of Saccharomyces sp. ZS-A1, which converts TNT into HADNT, was most toxic while the supernatant of Candida sp. AN-L13 (TNT→H-TNT) was least toxic. The microorganisms converting TNT quantitatively to the reactive metabolites can be useful for their immobilization through the detoxifying interaction with the soil components such as humic compounds. © 2002 Federation of European Microbiological Societies. Published by Elsevier Science B.V. All rights reserved. |
|
dc.relation.ispartofseries |
FEMS Microbiology Letters |
|
dc.subject |
2,4,6-Trinitrotoluene |
|
dc.subject |
Explosives and oil contamination |
|
dc.subject |
Initial transformation |
|
dc.subject |
Reactive metabolite |
|
dc.subject |
Toxicity |
|
dc.subject |
Yeast |
|
dc.title |
Models of 2,4,6-trinitrotoluene (TNT) initial conversion by yeasts |
|
dc.type |
Article |
|
dc.relation.ispartofseries-issue |
2 |
|
dc.relation.ispartofseries-volume |
217 |
|
dc.collection |
Публикации сотрудников КФУ |
|
dc.relation.startpage |
213 |
|
dc.source.id |
SCOPUS03781097-2002-217-2-SID0037126663 |
|