Comparative evaluation of quality characteristics of process equipment

dc.contributor.author	Lysanov D.
dc.contributor.author	Karamyshev A.
dc.contributor.author	Eremina I.
dc.date.accessioned	2018-04-05T07:10:39Z
dc.date.available	2018-04-05T07:10:39Z
dc.date.issued	2017
dc.identifier.issn	2393-4727
dc.identifier.uri	http://dspace.kpfu.ru/xmlui/handle/net/130571
dc.description.abstract	A consumer estimates the product by two criteria: quality and price. Quality is a set of object properties that characterize its ability to satisfy statutory requirements or supposed needs of a person. The statutory requirements are needs that are regulated by normative legal acts; the supposed needs are needs that should be identified by market research. Objective features of the product occur during its development, manufacturing, storage, usage and have the valuation - price. Quality and price are two interrelated categories inherent in any product.
dc.relation.ispartofseries	Astra Salvensis
dc.subject	Car service
dc.subject	Competition
dc.subject	Integrated coefficient
dc.subject	Modernization
dc.subject	Processing equipment
dc.subject	Quality
dc.title	Comparative evaluation of quality characteristics of process equipment
dc.type	Article
dc.relation.ispartofseries-volume	2017
dc.collection	Публикации сотрудников КФУ
dc.relation.startpage	217
dc.source.id	SCOPUS23934727-2017-2017-SID85040446462

Файлы в этом документе

Размер: 44.33Kb

Формат: PDF

Публикации сотрудников КФУ Scopus [24551]
Коллекция содержит публикации сотрудников Казанского федерального (до 2010 года Казанского государственного) университета, проиндексированные в БД Scopus, начиная с 1970г.