This book, containing 20 chapters, deals with almond taxonomy, morphology, physiology, cultivation history, production, breeding (classical and molecular), cultivar development, genomics, pollen-style (in)compatibility, ...

"This is a hands-on, practical guide to describe field trials in oil palm. The location for field trials is key, as is land preparation"--

Focusing on peas and beans of agricultural and economic importance, this book includes an introduction to the botanical family, history and production areas of these crops. It also provides detailed information on genetics, ...

This book is the most recent collection of research and scientific literature exclusively dedicated to lime (Rutaceae) culture and the marketplace. The coverage of each subject area is broad, ranging from basic cultivation ...