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Carbon budget and greenhouse gas balance during the initial years after rice paddy conversion to vegetable cultivation

Wu L.; Wu X.; Lin S.; Wu Y.; Tang S.; Zhou M.; Shaaban M.; Zhao J.; Hu R.; Kuzyakov Y.; Wu J. (2018)

© 2018 Elsevier B.V. Rice paddy conversion to vegetable production is a common agricultural practice driven by economic benefits and shifting diets. However, little is known on the initial effects of this land-use conversion ...
Iron oxidation affects nitrous oxide emissions via donating electrons to denitrification in paddy soils

Wang M.; Hu R.; Zhao J.; Kuzyakov Y.; Liu S. (2016)

© 2016 Elsevier B.V.Paddy soils are important source of nitrous oxide (N2O), which production is mainly regulated through redox processes and electron transfer. Ferrous iron [Fe(II)] oxidation coupled to denitrification ...
Labile organic matter intensifies phosphorous mobilization in paddy soils by microbial iron (III) reduction

Khan I.; Fahad S.; Wu L.; Zhou W.; Xu P.; Sun Z.; Salam A.; Imran M.; Jiang M.; Kuzyakov Y.; Hu R. (2019)

© 2019 Elsevier B.V. Iron (Fe) is one of the most abundant elements in the earth's crust and intensively interferes with the biogeochemical cycles of carbon (C) and phosphorous (P), especially in highly weathered tropical ...
Soil organic matter priming and carbon balance after straw addition is regulated by long-term fertilization

Wu L.; Zhang W.; Wei W.; He Z.; Kuzyakov Y.; Bol R.; Hu R. (2019)

© 2019 Straw incorporation is crucial to soil organic carbon (SOC) sequestration, thus improving soil fertility and mitigating climate change. The fate of straw C and the associated net SOC balance remain largely unexplored, ...

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